Thursday, 1 September 2011
Funeral tea?
Gingerbread skeletons baked by JeanFrancis
Categories: funeral food
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There are 3 comments
Your Comments
Melanie Glenn said...
Absolutely yes. Get the kettle on!
Jonathan said...
I hope you’re still alive, Jean, when I’m dead
‘coz I want you to bake my funeral bread.
Enjoy a crusty skull and some croissants d’os,
and toast me with cremain champagne for a piquant afterglow.
Belinda Forbes said...
Hallowe’en is coming up – what a great idea!